Verified Bill of Lading Trade Data & Import Intelligence Report
HS Codes: 0805501000, 0805509000 • Source: ithalatihracat.biz Trade Database
Silpo Food LLC, operating under the Ukrainian legal name ТОВ Сільпо Фуд, is one of Ukraine's most prominent retail grocery chains and food distribution companies. As a key subsidiary within Ukraine's large-scale food retail sector, Silpo operates an extensive network of supermarkets and hypermarkets across the country, serving millions of consumers with a diverse product range that includes fresh produce, packaged goods, dairy products, and imported food items. The company's procurement operations involve significant volumes of international trade, with fresh fruit imports being a critical component of its supply chain, particularly for citrus products such as fresh lemons that are sourced from global suppliers to meet year-round consumer demand.
The fresh lemon import activity documented in this report covers bill of lading records from January 2022, revealing structured trade relationships with international citrus suppliers. Ukraine's retail food sector relies heavily on imported fresh produce to supplement domestic agricultural output, especially during winter months when local citrus production is insufficient. Silpo Food LLC's import operations represent a significant portion of Ukraine's overall fresh lemon import volume, making the company a key player in the Eastern European citrus trade corridor that connects Mediterranean and Southern Hemisphere growers with Ukrainian consumers.
The import trade data for Silpo Food LLC reveals a total of 59 individual bill of lading records for fresh lemon shipments during the reporting period of January 2022. These shipments are classified under two primary Harmonized System (HS) codes that govern international citrus trade: HS Code 0805501000, which specifically covers fresh lemons of the Entredon variety and similar cultivars, and HS Code 0805509000, which encompasses all other fresh lemon varieties not classified under the more specific heading. The use of these two HS code categories indicates that Silpo sources multiple lemon varieties to meet different market requirements, from culinary applications to fresh retail display.
All identified shipments were destined for Ukraine as the buyer country, with supplier origins classified broadly as "Other" in the trade records, indicating a diverse supplier base that likely spans multiple countries. The supplier analysis identifies four distinct entities in the bill of lading records, with Zoutewelle Export B.V. and Staay Export B.V., both Netherlands-based international fruit trading companies, appearing as named suppliers. These Dutch companies serve as major European citrus distribution hubs, sourcing lemons from production countries across the Mediterranean, South America, and Southern Africa before re-exporting them to markets including Ukraine.
Location: Netherlands • Role: Fresh Citrus Exporter and Distributor
Zoutewelle Export B.V. is a well-established Dutch fruit and vegetable trading company that specializes in the international distribution of fresh produce. Based in the Netherlands, a key European logistics hub, Zoutewelle sources citrus fruits from premium growing regions worldwide and distributes them to retail and wholesale buyers across Europe, including Ukraine. The company's presence in Silpo Food LLC's import records indicates a reliable supply chain relationship for fresh lemon deliveries, leveraging the Netherlands' advanced cold chain logistics infrastructure to ensure product quality during transit.
Location: Netherlands • Role: International Fresh Produce Trader
Staay Export B.V. is another prominent Netherlands-based fresh produce company involved in the export of fruits and vegetables to international markets. The Staay Group is one of Europe's larger fresh produce companies, operating extensive sourcing networks across multiple continents. Their appearance in Silpo's import records confirms the importance of Dutch trading houses as intermediaries in the Ukraine citrus supply chain, aggregating lemons from various origin countries and providing consolidated shipments to Ukrainian buyers under standardized quality and packaging requirements.
The fresh lemon shipments documented in this trade report are classified under Chapter 08 of the Harmonized Commodity Description and Coding System, which governs edible fruits and nuts, including citrus fruit peels. The two specific HS codes used provide important regulatory and tariff information for international trade professionals. HS Code 0805501000 applies to fresh lemons that conform to specific botanical variety classifications, particularly the Entredon variety, which is a commercially significant lemon cultivar known for its consistent quality, high juice content, and suitability for both fresh consumption and industrial processing. HS Code 0805509000 serves as a catch-all classification for all other fresh lemon varieties that do not meet the specific criteria of the 0805501000 heading, covering a broad spectrum of lemon cultivars sourced from different growing regions around the world.
Understanding these HS code distinctions is critical for trade professionals engaging in citrus import-export operations, as different HS code classifications may carry different tariff rates, import quota allocations, and phytosanitary requirements. Ukrainian import regulations for fresh citrus require compliance with specific certification standards, including phytosanitary certificates from the country of origin, conformity declarations, and in some cases, laboratory testing results to verify compliance with maximum residue limits for agricultural chemicals. The bill of lading records in this dataset provide the foundational documentation needed for trade compliance verification and market analysis.
Ukraine represents a significant market for fresh lemon imports in Eastern Europe, driven by strong consumer demand for citrus fruits in both household and food service sectors. The country's climate is not suitable for commercial lemon cultivation, making imports the sole source of supply for this commodity. Major retail chains such as Silpo, alongside other supermarket operators including ATB Market, Novus, and Furshet, compete for citrus supply contracts, creating a dynamic import market that responds to seasonal availability, pricing fluctuations, and quality standards. The bill of lading data analyzed in this report reflects the operational reality of this market, showing consistent import activity concentrated within specific periods aligned with the Northern Hemisphere winter season when citrus demand peaks in Ukraine.
The reliance on Netherlands-based intermediaries such as Zoutewelle and Staay for lemon supply highlights an important structural characteristic of the Ukraine citrus import market. Rather than importing directly from producing countries, many Ukrainian buyers work through established European trading houses that provide consolidated shipments, quality assurance, and logistics management. This indirect sourcing model offers advantages in terms of supply reliability and quality consistency, but may also result in higher per-unit costs compared to direct-origin purchasing. As Ukraine's food retail sector continues to evolve and modernize, opportunities may emerge for direct sourcing relationships between Ukrainian importers and citrus-producing countries, particularly Turkey, Spain, and South Africa.