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KALTUR FOOD LTD | IMPORTERS | ENGLAND

BILL OF LADING DATA OF KALTUR FOOD LTD



'' Kaltur Food Ltd company is the England importer company. '' 


Imported Products By Hs Codes 


Trade date

HS code

Product

1.02.202222042178QUALITY WINE PRODUCED IN SPECIFIED REGIONS NE 13% VOL IN CTRS NE 2 LTRS - NOT ELSEWHERE SPECIFIED RED & ROSE (KG LTR)
1.02.202220052020POTATOES: THIN SLICED: FRIED OR BAKED W/N SALTED OR FLAVOURED IN AIRTIGHT PKT: FOR IMMEDIATE CONSUMPTION (KG)
1.02.202215109000OTHER OILS AND THEIR FRACTIONS "EU CAT. 7 AND 8", OBTAINED SOLELY FROM OLIVES, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED, INCL. BLENDS OF THESE OILS OR FRACTIONS WITH OILS OR FRACTIONS OF HEADING 1509
1.02.202216010091SAUSAGES (OTHER THAN LIVER SAUSAGES) DRY OR FOR SPREADING; UNCOOKED (KG)
1.02.202222042138QUALITY WINE PRODUCED IN SPECIFIED REGIONS NE 13% VOL IN CTRS NE 2 LTRS - NOT ELSEWHERE SPECIFIED (WHITE) (KG LTR)
1.02.202222042176WINES PRODUCED IN RIOJA, IN CONTAINERS HOLDING <= 2 L AND OF AN ACTUAL ALCOHOLIC STRENGTH OF <= 15% VOL, WITH
1.02.202220029011TOMATOES:DRY MATTER CONTENT L/T 12%:PACKINGS OF A NET CONTENT EXCEEDING 1KG ( KG)
1.03.202215092000EXTRA VIRGIN OLIVE OIL "EU CAT. 1" OBTAINED FROM THE FRUIT OF THE OLIVE TREE SOLELY BY MECHANICAL OR OTHER PHYSICAL MEANS UNDER CONDITIONS THAT DO NOT LEAD TO DETERIORATION OF THE OIL, UNTREATED
1.03.202216010091SAUSAGES (OTHER THAN LIVER SAUSAGES) DRY OR FOR SPREADING; UNCOOKED (KG)
1.03.202222042106null
1.03.20222101111null
1.03.202220059910BAMBOO SHOOTS:PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCL.FROZEN)
1.03.202222042138QUALITY WINE PRODUCED IN SPECIFIED REGIONS NE 13% VOL IN CTRS NE 2 LTRS - NOT ELSEWHERE SPECIFIED (WHITE) (KG LTR)
1.03.20222101981DRIED OR SMOKED BONELESS DOMESTIC SWINE MEAT (EXCL. BELLIES AND CUTS THEREOF)
1.03.202220052020POTATOES: THIN SLICED: FRIED OR BAKED W/N SALTED OR FLAVOURED IN AIRTIGHT PKT: FOR IMMEDIATE CONSUMPTION (KG)
1.04.202222042181QUALTIY WHITE WINE PRODUCED IN SPECIFIED REGIONS EXD 13% VOL BUT NE 15% VOL IN CTRS NE 2 LTRS (KG LTR)
1.03.20223075200OCTOPUS "OCTOPUS SPP.", FROZEN
1.04.20222044210FROZEN SHEEP SHORT FOREQUARTERS
1.04.20222044250FROZEN SHEEP LEGS
1.04.20222032990null
1.03.20223061799FROZEN SHRIMPS AND PRAWNS, EVEN SMOKED, WHETHER IN SHELL OR NOT, INCL. SHRIMPS AND PRAWNS IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER (EXCL. "PANDALIDAE", "CRANGON", DEEPWATER ROSE SHRIMPS "PARAPENAEUS LONGIROSTRIS" AND "PENAEUS")
1.03.20224069099CHEESE OF A FAT CONTENT BY WEIGHT OF > 40%, N.E.S.
1.05.202216010091SAUSAGES (OTHER THAN LIVER SAUSAGES) DRY OR FOR SPREADING; UNCOOKED (KG)
1.05.202215092000EXTRA VIRGIN OLIVE OIL "EU CAT. 1" OBTAINED FROM THE FRUIT OF THE OLIVE TREE SOLELY BY MECHANICAL OR OTHER PHYSICAL MEANS UNDER CONDITIONS THAT DO NOT LEAD TO DETERIORATION OF THE OIL, UNTREATED
1.05.202215109000OTHER OILS AND THEIR FRACTIONS "EU CAT. 7 AND 8", OBTAINED SOLELY FROM OLIVES, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED, INCL. BLENDS OF THESE OILS OR FRACTIONS WITH OILS OR FRACTIONS OF HEADING 1509
1.05.202219059010MATZOS (KG)
1.05.20222022090null
1.05.202219054090TOASTED BREAD AND SIMILAR TOASTED PDT. (KG)
1.05.202220055100SHELLED BEANS OF SPP VIGNA OR PHASEOLUS PRD OR PRS O/T BY VINEGAR OR ACETIC ACID NOT FROZEN (KG)
1.05.20222102090BONELESS MEAT OF BOVINE ANIMALS, SALTED, IN BRINE, DRIED OR SMOKED
1.05.202222042138QUALITY WINE PRODUCED IN SPECIFIED REGIONS NE 13% VOL IN CTRS NE 2 LTRS - NOT ELSEWHERE SPECIFIED (WHITE) (KG LTR)
1.05.202222042178QUALITY WINE PRODUCED IN SPECIFIED REGIONS NE 13% VOL IN CTRS NE 2 LTRS - NOT ELSEWHERE SPECIFIED RED & ROSE (KG LTR)
1.05.202220052010POTATOES IN THE FORM OF FLOUR MEAL OR FLAKES PREPARED OR PRS O/T BY VINEGAR OR ACETIC ACID NOT FROZEN (KG)
1.05.20223074399CUTTLE FISH AND SQUID, FROZEN, WITH OR WITHOUT SHELL (EXCL. "SEPIA OFFICINALIS, ROSSIA MACROSOMA, SEPIOLA SPP., LOLIGO SPP., OMMASTREPHES SPP., NOTOTODARUS SPP., SEPIOTEUTHIS SPP., ILLEX SPP., TODARODES SAGITTATUS")
1.05.20223061799FROZEN SHRIMPS AND PRAWNS, EVEN SMOKED, WHETHER IN SHELL OR NOT, INCL. SHRIMPS AND PRAWNS IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER (EXCL. "PANDALIDAE", "CRANGON", DEEPWATER ROSE SHRIMPS "PARAPENAEUS LONGIROSTRIS" AND "PENAEUS")
1.05.20224069099CHEESE OF A FAT CONTENT BY WEIGHT OF > 40%, N.E.S.
1.05.20228021290FRESH OR DRIED ALMONDS, SHELLED (EXCL. BITTER)
1.06.202216010091SAUSAGES (OTHER THAN LIVER SAUSAGES) DRY OR FOR SPREADING; UNCOOKED (KG)
1.06.202220019065OLIVES PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID (KG)
1.06.202222042176WINES PRODUCED IN RIOJA, IN CONTAINERS HOLDING <= 2 L AND OF AN ACTUAL ALCOHOLIC STRENGTH OF <= 15% VOL, WITH
1.06.202220052020POTATOES: THIN SLICED: FRIED OR BAKED W/N SALTED OR FLAVOURED IN AIRTIGHT PKT: FOR IMMEDIATE CONSUMPTION (KG)
1.06.202222042284WINES PRODUCED IN EU, IN CONTAINERS HOLDING > 2 L BUT <= 10 L AND OF AN ACTUAL ALCOHOLIC STRENGTH OF <=15% VOL (OTHER THAN SPARKLING WINE, SEMI-SPARKLING WINE, WHITE WINE AND VARIETAL WINES)
1.06.202222042283WHITE WINES PRODUCED IN EU, IN CONTAINERS HOLDING > 2 L BUT <= 10 L AND OF AN ACTUAL ALCOHOLIC STRENGTH OF <=15% VOL (OTHER THAN SPARKLING WINE, SEMI-SPARKLING WINE AND VARIETAL WINES)
1.06.20224069099CHEESE OF A FAT CONTENT BY WEIGHT OF > 40%, N.E.S.
1.08.202215092000EXTRA VIRGIN OLIVE OIL "EU CAT. 1" OBTAINED FROM THE FRUIT OF THE OLIVE TREE SOLELY BY MECHANICAL OR OTHER PHYSICAL MEANS UNDER CONDITIONS THAT DO NOT LEAD TO DETERIORATION OF THE OIL, UNTREATED
1.08.202215099000OLIVE OIL AND ITS FRACTIONS WHETHER OR NOT REFINED ETC: O/T VIRGIN OLIVE OIL (KG)
1.07.202220052020POTATOES: THIN SLICED: FRIED OR BAKED W/N SALTED OR FLAVOURED IN AIRTIGHT PKT: FOR IMMEDIATE CONSUMPTION (KG)
1.07.20222101950null
1.07.202216010091SAUSAGES (OTHER THAN LIVER SAUSAGES) DRY OR FOR SPREADING; UNCOOKED (KG)
1.07.20223075200OCTOPUS "OCTOPUS SPP.", FROZEN
1.07.20222101111null
1.07.202222042136null
1.07.20223061799FROZEN SHRIMPS AND PRAWNS, EVEN SMOKED, WHETHER IN SHELL OR NOT, INCL. SHRIMPS AND PRAWNS IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER (EXCL. "PANDALIDAE", "CRANGON", DEEPWATER ROSE SHRIMPS "PARAPENAEUS LONGIROSTRIS" AND "PENAEUS")
1.07.20223049999null
1.05.20222022090OTHER CUTS OF BEEF: BONE-IN: FROZEN
1.04.20222044210SHORT FOREQUARTERS OF SHEEP:FROZEN (KG)
1.07.20222101111null
1.07.20223049999OTHER FROZEN MEAT"WHETHER OR NOT MINCED" OF SALTWATER FISH
1.04.20222044250LEGS OF SHEEP: FROZEN (KG)
1.07.20223075200null
1.03.20222101111null
1.04.20222032990null
1.07.20223061799FROZEN SHRIMPS AND PRAWNS, EVEN IN SHELL, INCL. SHRIMPS AND PRAWNS IN SHELL, COOKED BY STEAMING OR BY BOILING
1.05.20223074399null
1.05.20223061799FROZEN SHRIMPS AND PRAWNS, EVEN IN SHELL, INCL. SHRIMPS AND PRAWNS IN SHELL, COOKED BY STEAMING OR BY BOILING
1.03.20223075200null
1.03.20223061799FROZEN SHRIMPS AND PRAWNS, EVEN IN SHELL, INCL. SHRIMPS AND PRAWNS IN SHELL, COOKED BY STEAMING OR BY BOILING
1.05.20228021290ALMONDS:SHELLED:OTHER THAN BITTER (KG)
1.07.20222101950null
1.03.20222101981null
1.09.202215092000EXTRA VIRGIN OLIVE OIL "EU CAT. 1" OBTAINED FROM THE FRUIT OF THE OLIVE TREE SOLELY BY MECHANICAL OR OTHER PHYSICAL MEANS UNDER CONDITIONS THAT DO NOT LEAD TO DETERIORATION OF THE OIL, UNTREATED
1.05.20224069099OTHER CHEESE OF A FAT CONTENT BY WGT EXD 40% (KG)
1.05.20222102090BONELESS MEAT OF BOVINE ANIMALS, SALTED, IN BRINE, DRIED OR SMOKED
1.06.20224069099OTHER CHEESE OF A FAT CONTENT BY WGT EXD 40% (KG)
1.03.20224069099OTHER CHEESE OF A FAT CONTENT BY WGT EXD 40% (KG)
1.08.202215099000OLIVE OIL AND ITS FRACTIONS WHETHER OR NOT REFINED ETC: O/T VIRGIN OLIVE OIL (KG)
1.08.202215092000EXTRA VIRGIN OLIVE OIL "EU CAT. 1" OBTAINED FROM THE FRUIT OF THE OLIVE TREE SOLELY BY MECHANICAL OR OTHER PHYSICAL MEANS UNDER CONDITIONS THAT DO NOT LEAD TO DETERIORATION OF THE OIL, UNTREATED
1.09.202222042178QUALITY WINE PRODUCED IN SPECIFIED REGIONS NE 13% VOL IN CTRS NE 2 LTRS - NOT ELSEWHERE SPECIFIED RED & ROSE (KG LTR)
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